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Catering considerations when flying overseas

Professional Pilot / Grant McLaren / January 2018 - While engine failures, decompression events and emergency diversions are extreme rarities in today's bizav world, the same cannot be said for catering malfunctions, food poisoning and cuisine disappointments. These all happen on a regular basis, with the potential of ruining your passenger's or crew member's flight experience....

... "Catering quality varies dramatically from airport to airport, even in first world countries," says Avfuel Account Mgr David Kang. "At some locations, food safety may be a higher risk while at others you may have very limited options to choose from. Although it's rare for a catering order to not show up, it's not uncommon to experience wrong or missing items or to have catering turn up late."

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